Catering service côtes d'azur, cannes, nice, Monaco


Our talented team offers you a gourmet taste experience, ethics And vegetable. Implanted on the French Riviera (Beaulieu, Nice, Cannes, Antibes) the Var and in Monaco, CHEFKO is distinguished by the use of organic products, of the season, and carefully selected.

Each dish is creatively designed to delight your taste buds and nourish your body. Let yourself be transported by our authentic and balanced cuisine, where pleasure and respect for health come together harmoniously.

Trust our offer for an exceptional experience, combining exquisite flavors and well-being. Our talented team makes every effort to create tailor-made menus, adapted to your needs and desires.

Kevin Lejade sourillant pendant le service Traiteur mariage
Service Traiteur pour un mariage
Service Traiteur pour un séminaire team building


Discover the healthy and vegetable catering stand of CHEFKO during your public events (cultural events, concerts and festivals, etc…) ! Treat yourself to a healthy and balanced dining experience while supporting an eco-friendly lifestyle.

Our catering offer is distinguished by a carefully crafted selection of entirely plant-based dishes (Vegan).
Of the fresh, local and organic ingredients are meticulously prepared by our expert chefs to offer you exceptional and nutritious flavors.

By choosing our event offer in the form of a stand, you also support our commitment to sustainability. We use environmentally friendly packaging and adopt environmentally responsible practices throughout our supply chain.

Kevin Lejade qui propose un service Traiteur événementiel
Photo de Wraps végétaux
Stand CHEFKO (Traiteur Végétal) sur un événement


Discover our offer of seminar and corporate events fun and dynamic through cooking and tasting classes on your premises accompanied by sports lessons given by professional partners.

We seek to make our customers aware of the benefits of responsible eating and the consequences of our food choices on the environment. We offer educational initiatives, workshops and events focused on sustainable and conscious eating.

In summary, we offer a holistic approach in our cuisine, combining taste pleasure, health and environmental responsibility. Our company is a true ambassador of healthy, sustainable and environmentally friendly food. We hope to inspire our customers to make conscious food choices and contribute to the preservation of individual health and the planet.

Service Traiteur pour le PokerStars à Monaco
Service Traiteur pour un séminaire team building
Service Traiteur pour une entreprise de location de bateau et yatch

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